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Dakota Dinner Menu

Dakota Classics

To Begin

Lamb Nachos 9.50

ground lamb, tomato chutney, sweet potato chips; danish bleu

Lump Crabmeat & Brie Soup 10.75

the name says it all

Shrimp n’ Grits 11.75

jumbo shrimp, garlic-cheese grits, pancetta-scallion butter

Seafood “Beignets” 12.00

shrimp, crabmeat, & crawfish, gulf fish mousseline; lobster crème

Salads

The Bleu 9.75

baby greens, bleu vinaigrette; crisp apples, roasted cashews

Rare-Seared Ahi Tuna 12.00

baby greens, bleu vinaigrette; crisp apples, roasted cashews

Entrées

Filet Mignon 35.00

parmigiano potato tart; truffle-mushroom butter
sautéed jumbo lump crabmeat 9.00

Smoked Pork Tenderloin 24.00

sweet potato hash, bacon-smothered core farms greens; apple cider barbecue

Veal with 3-Sauces 31.00

lump crabmeat; béarnaise, glace de veau, beurre blanc; truffled potato

The Stuffed Soft-Shell Crab 28.00

shrimp, crabmeat, and crawfish stuffing, toasted pecan wild grains, asparagus; sauce creolaise

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Spring 2009

To Begin

Char-Grilled Gulf Oysters 12.75

applewood bacon; danish bleu

Fire Roasted Artichoke 10.50

fresh herb-lemon mousse

Louisiana Crawfish Boudin 11.00

creole slaw; hushpuppies

House-Cured Salmon 12.00

boursin ravioli; daikon-carrot-cucumber salad

Salads

Spinach & Arugula 11.00

strawberry-poppy seed vinaigrette, spiced pecans; crumbled chèvre

Asparagus & Hearts of Palm Salad 12.00

honey-truffle vinaigrette

Entrées

Crab-Crusted Market Fish 29.00

corn-asparagus succotash; toasted tomato infused oil

Braised Rabbit 26.00

wild mushroom-spinach lasagna, panko yard egg; natural jus

Seafood Bouillabaisse 34.00

lobster, shrimp, scallop, mussels, fresh gulf fish, fennel-shallot mashed potato; croustade & rouille

Duo of Duck 29.00

vanilla cured breast, leg confit, basmati risotto; blueberry-root beer duck jus

Sides 9.50
Steamed Asparagus; Hollandaise
Creamed Spinach, Apple Wood Smoked Bacon
Red Wine Braised Mushrooms
Truffled-Parmigiano Risotto

$5 charge for all kitchen-split entrees;
$4 per person plating charge for outside desserts

We will waive our corkage fee of $25 per 750ml (2 bottle maximum) for each 750ml bottle purchased from our list

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